Black Diamond Ahwahnee Tent 2-Person 4-Season .gif)
|
Product
Details
This season Bibler introduces a new well-ventilated, two-door version of the infamous four-season Ahwahnee2. Two full side doors provide for an open-air feeling, while increasing both ventilation and ease of exit and entrywithout increasing the retail price. Wide awnings cover each door while the Ahwahnees low profile design sheds both wind and weather. This is a great tent for anyone who plans to travel across multiple climatesfrom the desert to high alpine environments.
Price : $
649.95
 |
%%Black Diamond Ahwahnee Tent 2-Person 4-Season%% Loading...
Winter Tents Checklist
 |
Quality? Thankfully, most
four-season tents are high-quality. You can't go wrong getting a
tent by The North Face, Marmot, Mountain Hardwear or Black Diamond. |
 |
Don't Get Too Big! Due
to the bulk of winter camping gear, many people get "too large" of
a tent. Unless you truly have use for a large tent (due to having
more people), it's better to match the tent's size to the number
of people. |
 |
Smaller Tents Stay Warmer. A
smaller tent will stay warmer with the same people in it. Thus, a
tent designed for four people (but which has only two people in it),
will not be as warm as a two-person tent with two people in it. Yes,
it's common sense, but many people forget about it. |
 |
Convertible Tents? There
are a few four-season winter tents that are known as "convertible
tents," working for both three season and four-season uses. These
tents are alright for late fall/early spring use where there exists
a high probability of winter weather. However, convertible tents
are NOT ideal for either intense winter camping OR normal three-season
use. |
 |
If You Camp in Both Winter And Summer. Instead
of getting a convertible tent, it's best to get one dedicated tent
for three-season use and another for dedicated four-season use. It's
not necessarily anymore expensive, either. |
Similar Items
Related Books
 | Camp Cooking: 100 Years : The National Museum of Forest Service History presents a charming cookbook that celebrates decades of camp cooking by countless Forest Service agents in the field. Featuring legendary recipes for Dutch oven meals, open-fire dishes, and other tasty outdoor specialties used daily in the early days of the Forest Service. Camp Cooking has dozens of recipes, photos, and anecdotes that tell the whole history of these brave and hardy individuals.    More Info |
More Camping Books & Backpacking Books
|
Copyright 2002-2009
Big Sky Fishing.Com
|
|